Microwaving is the fastest and easiest method for reheating a small amount of macaroni and cheese compared to using the oven and the stove. Garnish with toppings like crispy bacon bits, tuna or red pepper flakes and enjoy. A single serving should take between 1 to 2 minutes to reach an internal temperature of 74 degrees Celsius or 165 degrees Fahrenheit so the perishable food is considered safe to eat. Microwave the bowl on medium power for 30 second increments with frequent stirring to avoid having uneven heat pockets. How do you reheat mac and cheese in a microwave? Place leftover mac and cheese in a microwave-safe bowl, add two tablespoon of milk per serving to prevent from drying out and cover loosely with a lid.
Following a few slight precautions, reheating mac and cheese in a microwave is a breeze. Simply reheat mac and cheese in a microwave without altering its creamy goodness or drying out the pasta can be a challenging task. Please see my disclosure to learn more.Īre you having hard time to reheat macaroni and cheese to prevent it from drying out every time? There are several methods in which you can use to reheat leftover mac and cheese, but the microwave is the quickest and easiest.
